Gluten-Free Roasted Turkey
Preparing Thanksgiving turkey for family on a gluten-free diet is a snap with these tips. Use this guide with any of the scores of roasted turkey recipes at MyRecipes.com.
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Allergy information about allergies
Allergy information about allergies
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i’d like to bang her on that countertop.
cbb86
March 7, 2010
Something you folks might try is brining the turkey. Alton Brown on Food Network has a great writeup on brining a turkey. Osmosis is a wonderful thing.
Mnementh2230
March 7, 2010
olde your breth
1.copy paste
2.leave this comment on three different videos
4.if you can holde your breth the while time with out gasping for air your a good kisser
I just did it and it is ing hard.
sucklava
March 7, 2010
By USDA laws any meat that has a grain added top it MUST list the grain. This means that all you have to do is read the ingredients. No wheat, rye or barley listed, it’s GF. End of story.
kegler4
March 8, 2010
Well you are correct, most manufactorers inject meat with seasoning. These seasonings can (and many do) contain gluten. Therefore, many frozen and processed turkeys we can not eat. Also, we can not cook stuffing in the turkey are it will contaminate the turkey with gluten. Please educate yourself on Celiac and gluten before you reply. It is this misinformation on gluten free diets that makes it more difficult for us Celiacs.
emorgan816
March 8, 2010
In fact, most people have a slight gluten sensivity. Expecially people from northern countries tend to have more problems with gluten.
Airox180
March 8, 2010
btw…
mean =(
amenah1989
March 8, 2010
This is a rediculous video. Turkey is meat. Meat is gluten free. What about beef? Are they injecting cattle with gluten, as well these days? lol silly woman.
OneFeistyScorpio
March 8, 2010
Amen to that! I have Celiac and I bring my own food – everywhere! I do not want to rely on someone who doesn’t understand cross-contamination and gets me sick because they didn’t use a separate pan or spoon for my food. I also do not want to put my host/hostess in the situation of having to get a crash course in cooking gluten free! There are too many things that can go wrong.
emorgan816
March 8, 2010
do we enter the text in the turkey ?
enyceckk101
March 8, 2010