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	<title>Allergy &#124; Allergies &#187; autism</title>
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	<description>Allergy information about  allergies</description>
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		<title>Autism Treatment &#8211; How To Control Your Child&#8217;s Autism With Gluten Free Diet</title>
		<link>http://allergy-aware.com/147/gluten-free/autism-treatment-how-to-control-your-childs-autism-with-gluten-free-diet/</link>
		<comments>http://allergy-aware.com/147/gluten-free/autism-treatment-how-to-control-your-childs-autism-with-gluten-free-diet/#comments</comments>
		<pubDate>Sat, 13 Mar 2010 05:14:49 +0000</pubDate>
		<dc:creator>Jane Simpson</dc:creator>
				<category><![CDATA[Gluten free]]></category>
		<category><![CDATA[autism]]></category>
		<category><![CDATA[Autism tips]]></category>
		<category><![CDATA[Autism treatment]]></category>
		<category><![CDATA[Child autism]]></category>
		<category><![CDATA[gluten free diet]]></category>

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		<description><![CDATA[Gluten is a special type of protein that is commonly found in our day-to-day food items.  While it is an essential element of our diet, the body of an Autistic child reacts differently than a normal child.  Hence, it is essential for the parents to plan gluten free diet for your child suffering [...]]]></description>
			<content:encoded><![CDATA[<div><img src="http://thm-a01.yimg.com/nimage/94e9e2efc87e3c90" alt="image" title="Books 1 jpg" align="left" style="margin: 0 5px 5px 0" />Gluten is a special type of protein that is commonly found in our day-to-day food items.  While it is an essential element of our diet, the body of an Autistic child reacts differently than a normal child.  Hence, it is essential for the parents to plan gluten free diet for your child suffering with Autism.  </p>
<p>Initially, one must understand that gluten free diet is not a cure of Autism.  It primarily lessens the symptoms of Autism in the child.  Further, one must hold on to this diet for several months rather than a few weeks. While the gluten free diet the child intakes does its job well, it takes a long time to remove the gluten that is already consumed.  In certain cases however, people do find immediate results. </p>
<p>It needs a lot of planning to follow gluten free diet. The regularly used cereals like rye, wheat, and barley contain high content of gluten.  Therefore, it is also found in most types of bread.  Yet, grains such as wild rice, corn, buckwheat, millet, amaranth, quinoa, teff, oats, soybeans, and sunflower seeds contain are surely gluten free.  </p>
<p>Certain vinegars and sauces also contain gluten.  The artificial flavorings and many other snacks &#038; cookies available in the markets also contain gluten.  </p>
<p>To your surprise, gluten can be present in foods that you would never have expected such as the spices.  So while following the gluten free diet, be sure to read the labels on each and every food pack.</p>
<p>Gluten free diet can be quite expensive to follow as these items are sold mostly at the specialty or health stores.  While this might get too heavy for your pocket, nowadays major grocery stores also deal in these products.  Gluten free flour, pancake mix, waffles, cookies, snacks, and many other foods are also now readily available.  </p>
<p>Hence, it is advisable that parents make a group and shop in bulk for these products.  This makes the costs relatively cheaper and later the families can share the food items.  </p>
<p>Planning economically, it is also convenient to cook gluten free food at home.  The recipes are available at many common resources like the internet &#038; cook books.  A whole lot of information in this regard can also be gathered from the book shop or the library near by. </p>
<p>Children suffering with Autism can consume meat, fruits, fish, vegetables, eggs, nuts, etc. as these are all gluten free.  To make this diet interesting for the child, one might plan children&#8217;s beloved snacks made out of gluten free ingredients like muffins &#038; cookies made of gluten free flour.  Once this practice gets into the system of the household, it gets easier. </p>
<p>The dairy products contain casein that the autistic children are commonly allergic to.  So while following this diet, many people minimize or stop the diary products as well.  Yet, it is advised that you should get done your child&#8217;s allergy testing.  Your doctor can guide you more on the same.</p></div>
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		<title>Bake Yes! To Cookies Gluten Free-Zero Sugar Carbs</title>
		<link>http://allergy-aware.com/119/gluten-free/bake-yes-to-cookies-gluten-free-zero-sugar-carbs/</link>
		<comments>http://allergy-aware.com/119/gluten-free/bake-yes-to-cookies-gluten-free-zero-sugar-carbs/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 09:59:29 +0000</pubDate>
		<dc:creator>Jane Simpson</dc:creator>
				<category><![CDATA[Gluten free]]></category>
		<category><![CDATA[adhd]]></category>
		<category><![CDATA[autism]]></category>
		<category><![CDATA[autistic]]></category>
		<category><![CDATA[blood sugar]]></category>
		<category><![CDATA[celiac]]></category>
		<category><![CDATA[Diabetes]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[dietitian]]></category>
		<category><![CDATA[endocrinologist]]></category>
		<category><![CDATA[grain allergy]]></category>
		<category><![CDATA[grain free]]></category>
		<category><![CDATA[heart healthy]]></category>
		<category><![CDATA[high fiber]]></category>
		<category><![CDATA[juvenile diabetes]]></category>
		<category><![CDATA[low carb]]></category>
		<category><![CDATA[low carbohydrate]]></category>
		<category><![CDATA[low glycemic]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[sugar free]]></category>
		<category><![CDATA[weight loss]]></category>
		<category><![CDATA[wheat allergy]]></category>
		<category><![CDATA[wheat free]]></category>

		<guid isPermaLink="false">http://allergy-aware.com/119/gluten-free/bake-yes-to-cookies-gluten-free-zero-sugar-carbs/</guid>
		<description><![CDATA[Learn how to get the best results with the new Yes! To Cookies gluten free, sugar free, no digestible carbohydrate cookie mix for people with food concerns related to blood sugar and food allergies such as autism, celiac and gluten intolerance as well as those who are on diets and want weight loss and still [...]]]></description>
			<content:encoded><![CDATA[<div>Learn how to get the best results with the new Yes! To Cookies gluten free, sugar free, no digestible carbohydrate cookie mix for people with food concerns related to blood sugar and food allergies such as autism, celiac and gluten intolerance as well as those who are on diets and want weight loss and still enjoy a treat that satisfies snack cravings with a high fiber, yummy cookie that has no calories from carbohydrates.</p>
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		<title>Secrets To Gluten Free Baking Part 1 &#8211; Arnel McAtee</title>
		<link>http://allergy-aware.com/55/gluten-free/secrets-to-gluten-free-baking-part-1-arnel-mcatee/</link>
		<comments>http://allergy-aware.com/55/gluten-free/secrets-to-gluten-free-baking-part-1-arnel-mcatee/#comments</comments>
		<pubDate>Wed, 10 Feb 2010 12:57:33 +0000</pubDate>
		<dc:creator>Jane Simpson</dc:creator>
				<category><![CDATA[Gluten free]]></category>
		<category><![CDATA[allergy]]></category>
		<category><![CDATA[arnel]]></category>
		<category><![CDATA[autism]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[casein]]></category>
		<category><![CDATA[celiac]]></category>
		<category><![CDATA[celiacs]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dairy]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[disease]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[free]]></category>
		<category><![CDATA[GF]]></category>
		<category><![CDATA[gluten]]></category>
		<category><![CDATA[intolerance]]></category>
		<category><![CDATA[intolerant]]></category>
		<category><![CDATA[jules]]></category>
		<category><![CDATA[mcatee]]></category>
		<category><![CDATA[nearly]]></category>
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		<category><![CDATA[shepard]]></category>
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		<category><![CDATA[wheat]]></category>

		<guid isPermaLink="false">http://allergy-aware.com/55/gluten-free/secrets-to-gluten-free-baking-part-1-arnel-mcatee/</guid>
		<description><![CDATA[arnelsoriginals.com Call me at 805-322-6900 I got used to cooking gluten free meals but the one item I missed was good gluten free bread. The products out there were a sad excuse for bread, usually hard, dense, dry, and crumbly. Some companies got the taste right, but no one had a wholesome loaf with a [...]]]></description>
			<content:encoded><![CDATA[<div>arnelsoriginals.com Call me at 805-322-6900 I got used to cooking gluten free meals but the one item I missed was good gluten free bread. The products out there were a sad excuse for bread, usually hard, dense, dry, and crumbly. Some companies got the taste right, but no one had a wholesome loaf with a good texture. And so I baked. Each week I my family gave me helpful suggestions and the next week, I started afresh. FINALLY, after eight years of baking bread, I am happy with the results. I &#8230;</p>
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